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The Big Easy offers an extensive menu featuring authentic Cajun dishes along with classic New Orleans favorites. From gumbo, jambalaya, and red beans and rice, to po boys and muffuletta sandwiches, we have all the bases covered and you will find your favorite Louisiana dish.

The Big Easy understands how precious your time is to you, and our lunch menu is geared towards the hustle and bustle associated with downtown lunch.  Choose from classic New Orleans lunch options along with more of the usual lunch fare.  There is something for everyone at the Big Easy. 

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At dinner time we like to slow things down, offering entrĂ©es that truly epitomize Cajun cooking and the Creole culture.  You will be transported to the French Quarter as you choose from a wide assortment of New Orleans's specialties, all prepared with just the right spice.   

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Thirsty?  Come try our Hurricane or browse the wine and martini menu.  

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DINNER SPECIALS

SURF AND TURF
BLACKENED NEW YORK STRIP TOPPED WITH
A SHRIMP ETOUFFEE SAUCE AND SERVED
WITH MASHED POTATOES AND VEGETABLES

BLACKENED CREOLE SALMON
BLACKENED FILET OF SALMON TOPPED WITH
SAUTEED CREOLE SHRIMP AND SERVED WITH
SEASONED RICE AND VEGETABLES

LOUISIANA CRAB PASTA
LUMP CRAB MEAT, MUSHROOMS, AND SPINACH
SAUTEED IN A SHERRY CREAM SAUCE OVER
PENNE PASTA

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